InnovoPro, an Israel-based food technology firm, has introduced the world’s first textured vegetable protein made from chickpeas. The chickpea-based textured protein would be gluten-free, allergen-free, and soy-free. InnovoPro claims that the tasty, textured protein can be utilized to make healthier plant-based meat recipes. The company says that the product has an “unmatched neutral taste and fibrous texture similar to real meat.” This delicious protein alternative has also been selected by Switzerland’s largest retail company Migros.
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