Innovative solutions to tackle food waste at the food service level
Food waste is a significant challenge in the food chain, particularly at the food service level, where predicting orders and uneaten portions is difficult.
Food waste is a significant challenge in the food chain, particularly at the food service level, where predicting orders and uneaten portions is difficult.
Mondelēz International has released its Snacking Made Right Report 2022, showcasing progress towards its 2025 Environmental, Social, and Governance (ESG) goals.
Food waste is a significant challenge in the food chain, particularly at the food service level, where predicting orders and uneaten portions is difficult.
Mondelēz International has released its Snacking Made Right Report 2022, showcasing progress towards its 2025 Environmental, Social, and Governance (ESG) goals.
Consumer Goods industry will surpass $15T globally by 2025. However the old business model of mass distribution is about to become obsolete. Digital Transformation, Millennials and Gen Z effect, Direct to Consumer and Post-Covid World are going to reshape the winning formula for the new era CG industry. Our weekly newsletter covers global innovations and disruptions in CG industry.
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